Interiors by Gordon Guillaumier in this restaurant that merges history and the contemporary age inside Palazzo Nicolaci…
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A new visual identity by Erik Spiekermann, also involved is artist Anish Kapoor and Studio Azzurro for an exhibition…
Creative naming, logo and mise-en-place by Doppio Trat_o, Gianluca Gentili in the project for the interiors of the trattoria at Prati in Rome…
Nicolò Marzotto turns to Daniela Colli for the design of the restaurant in the East tower of the Covent Garden market…
The project also includes guidelines for the architecture developed by Ciclostile, the firm from Bologna…
Carlo Ratti Associati has created a prototype that uses the leftover parts of the fruit to make the glass for the juice…
Set for the year 2020 the first operation that will make it possible to send data to the platform through a chip in the brain…
The study by Copernico highlights the influence of cultural experiences in the workplace and how they can inspire business and creativity «Culture doesn’t put food on the table» stated the former Minister of the Economy Giulio Tremonti in 2012. This is true from an objective point of view, but far…
The Manzoni: 100 seats and a journey in a designer’s space…
The interior design project, by Dekleva Gregoric Architects, brings to light the original spaces in the restaurant…
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