In Turin seven different versions of food&beverage in the urban-regeneration area known as “The Innovation Mile”…

Category
In Turin seven different versions of food&beverage in the urban-regeneration area known as “The Innovation Mile”…
The tourism sector drives the economic recovery thanks to a brand that is increasingly recognized and appealing…
With the project Valore Cultura, Generali has established a new cultural hub in the centre of Rome, in front of Piazza Venezia…
Patrons may taste one of the hundred wines available through the Enomatic system in the spaces designed by Archivio Personale and TBF Limited…
In Messina, chef Enzo Saja reinvents traditional foods in a boutique with interiors designed by Antonella Verzera…
The second boutique in Italy for the inventor of the modern handbag, 3000 styles and a 190-year history…
Chef and barman just over thirty for this venue owned by Andrea Girolami and the brothers Emidio and Fabrizio Pacini, designed by architect Daniela Colli…
This site uses cookies, including third parties, to offer you a better browsing experience. By accessing this site, closing this banner, scrolling this page, clicking on a link or continuing to browse otherwise, you consent to the use of cookies. more infos
This site uses cookies to provide the best browsing experience possible. By continuing to use this site without changing your cookie settings or clicking on "Accept" you allow their use.