After a year of work in progress, the great tasting park returns. On July 7th, 7 new theme areas open for an entertaining journey to discover the flavours of Italy…
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After a year of work in progress, the great tasting park returns. On July 7th, 7 new theme areas open for an entertaining journey to discover the flavours of Italy…
Beyond the trulli in Alberobello, the streets of Old Town Bari and the churches of Lecce, a region to rediscover…
Searching for hidden gems and the finest products in Italy’s food valley, in the Region with the highest concentration of DOP and IGP products After visiting the Valle d’Aosta, with its valleys and mountains, soups and fontina cheese, Pantografo Magazine’s journey moves on to Emilia-Romagna, to discover places to visit…
Where to go, what to see, what to eat (and where) As we await permission to travel freely, Pantografo presents a selection of itineraries so that we might begin to imagine where to go first once the risks of the Coronavirus pandemic are behind us. We chose destinations in Italy,…
Creative solutions for a story that leads from the architectural beauty made in Italy to the contemporary European urban landscapes…
A synthesis sought by chef Sergio Herman based on an unusual combination, with dishes from our tradition matched with oysters and lobsters in a refined contemporary environment.…
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